James H. Cook, Ph.D.

Consulting in the Public Interest

Background of James H. Cook, Ph.D.


Ph.D. (molecular biology) University of Wisconsin, Madison
B.S. (chemistry) California Institute of Technology

1994-date Environmental consultant (clients include the National Audubon Society, Columbia University and the Organization for Economic Cooperation and Development)
1989-1996 National Audubon Society (research, environmental impact assessment, lifecycle analysis, policy analysis and development, negotiation, conflict resolution; focusing primarily on bioenergy and composting)

Consulting in the Public Interest
Box 220
Lambertville, NJ 08530
(609) 397-2370
(609) 397-1209 FAX

E-Mail: jimcook@cipi.com

This page was last updated on 07/02/05.